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Chicken Wings

New Items

Taste the Latest in YUMMM® With Our Newest Dishes

From appetizers to entrées, drinks, sides, and more, Red Robin had pulled out all the stops to bring you a handful of new, delicious items. Take a break from routine and embrace the latest in YUMMMology today!
 

Served with your choice of side. Our hand-breaded, fried chicken breast dripping with Mike’s Hot Honey® and layered with…

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Family-recipe pepperoni, smoked Provolone, fresh mozzarella, crushed red pepper flakes and Mike's Hot Honey®.

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Served with your choice of side. Grilled chicken breast, crisp romaine, shaved Parmesan and tomato with our house-…

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Grilled chicken breast on a bed of crisp romaine tossed in house-made everything Caesar dressing. Topped with shaved…

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Mango and passion fruit topped with Minute Maid® lemonade. Spice it up! Top with a shake of Tajin.®

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Milagro® Reposado, Cointreau®, agave and lime with a kick of jalapeño and sweet flavors of passion fruit and mango.…

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Served with your choice of side. Don't miss your shot to try this classic! Stacked high with two juicy patties, four…

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Served with your choice of side. Don't miss your shot to try this classic! Stacked even higher with three juicy patties,…

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Fourteen juicy white-meat chicken bites with your choice of sauce. Served with Yukon Chips. Checkout our four newest…

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Eight meaty, juicy wings with your choice of sauce. Served with Yukon Chips.

NEW! Mike's Hot Honey®…

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Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.