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Burnin' Love Burger
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Burnin' Love Burger
Menu | Gourmet Burgers

Burnin' Love

Served with your choice of side. Fried jalapeño coins, house-made salsa, pepper-jack, lettuce, tomato and chipotle aioli. Topped with a whole fried jalapeño.

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Fire Up the YUMMM® With Red Robin's Burnin' Love

For a taste experience that's truly next level, nothing compares to Red Robin's Burnin' Love. Fried jalapeño coins and pepper-jack cheese dial up the heat! And, our zesty house-made salsa adds the perfect flavor punch. Top it all off with tangy chipotle aioli and it's guaranteed to wake up your taste buds and get you smiling. Why settle for an ordinary burger when you can get this amazing taste of the Southwest? Its rich, bold flavor helps it stand out from the rest for a real zing that will help spice you up!

Of course, the flavor doesn't have to end there. You can take the taste experience up a notch with one of our delicious sides, like our zesty Bottomless Steak Fries®, for a flavor explosion you'll never forget. At Red Robin, nothing says YUMMM like our amazing Gourmet Burgers. With over 25 unique tastes to choose from, you just can't go wrong. Everyone's sure to find something they'll love. If you're looking for something with zesty flavor that packs a little more kick, nothing beats the incredible combination of peppers, cheese and salsa. For a three alarm good time, fire up the flavor of the Burnin' Love and enjoy.  

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.