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Scorpion Dry Rub Boneless Bites
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Scorpion Dry Rub Boneless Bites
Menu | Chicken Wings

Scorpion Dry Rub Boneless Chicken Bites

Fourteen juicy white-meat chicken bites tossed in a dry rub of sweet heat with a spicy kick . Served with Yukon Chips.

Flavors may vary by location.

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Feel the Heat With Scorpion Dry Rub Boneless Chicken Bites

Get ready to take your taste buds on a wild ride with our Scorpion Dry Rub Boneless Chicken Bites! These juicy, white-meat chicken pieces are coated in a dry rub that’s got the perfect mix of sweet heat and a spicy kick. Tossed in a savory garlic spread and topped with melted Parmesan cheese, they’re packed with flavor that’ll leave you craving more. And guess what? They come served on a crispy bed of Yukon Chips, making every bite a little extra special. Whether you're munching on these for lunch or dinner, they’re guaranteed to spice things up and hit the spot! 

Looking for the perfect drink to cool down the heat of our Scorpion Dry Rub Boneless Chicken Bites? We've got you covered! Try our Bottomless Freckled Lemonade, bursting with fresh strawberry goodness, for a sweet and tangy vibe that complements the spicy kick of the chicken. If you’re in the mood for something refreshing with a twist, go for a Peach-flavored Fresh-Brewed Gold Peak® Tea—smooth and fruity to balance out the heat. Or, if you want something creamy and fun, our Bottomless Dr. Pepper Vanilla Cream Soda is the way to go. No matter what you choose, these drinks are the perfect match for our fiery bites. Stop by Red Robin today and find your flavor pairing!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.