Topped with pepper-jack, crispy jalapeños, Scorpion Pepper Sauce, pickles, onion and roasted garlic aioli. This one is fire!

This combo of black-peppered bacon, cheddar, lettuce, pickles and Smoke & Pepper^TM ketchup is smokin'.

What's better than one juicy patty? Two! Grilled with your choice of cheese, onion, pickle relish, pickles, lettuce, tomato and mayo.

Freshly-smashed avocado, hardwood-smoked bacon, melty Swiss, onion, lettuce, tomato and mayo.

Steak sauce, bleu cheese crumbles, crispy onion straws and chipotle aioli for a steakhouse experience. Knives optional.

Our signature Whiskey River^® BBQ Sauce, crispy onion straws, cheddar, lettuce, tomatoes and mayo.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.

Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese.

New and improved recipe! Say aloha to our teriyaki-glazed patty topped with sweet, juicy, grilled fresh pineapple, cheddar, lettuce, tomato, and mayo.

Keep it simple (simply delicious, that is) with a naked beef, chicken or ancient-grain veggie patty served with onion, lettuce and tomato.

Crush on this: Brown-sugar-glazed patty, hardwood-smoked bacon, Whiskey River^® BBQ Sauce, cheddar, caramelized onion, lettuce and mayo.

A mound of fresh, sautéed garlic mushrooms, covered with melty Swiss. Topped with roasted garlic aioli.

It's a classic! Over-easy egg*, hardwood-smoked bacon, American cheese, lettuce, tomato and mayo.

It's back! Fried jalapeño coins, house-made salsa, pepper-jack, lettuce, tomato and chipotle aioli.

A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with letttuce on a toasted brioche bun.

Watch your cravings erupt before your eyes as this burger with chipotle aioli, caramelized onions and grilled poblanos gets smothered tableside with our rich, cheesy Queso Fundido, house-made with spicy chorizo and fresh-chopped poblanos.